Tiny Pyramid Service List

Menu

• Appetizers

  • Lao Roll

    Lemongrass curry chicken summer roll served with house salad.

    $9.00

  • Parisian

    Duck mousse with port wine pâté served with baguette and house salad.

    $10.00

• Starter Soup

  • Cream of Corn

    With blue crab meat. Available with or without crab.

    $5.00

  • Khang Lao

    Lemongrass tamarind broth, with baby corn, spinach, and tomato.

    $5.00

• Starter Salad

  • House Salad

    Green leaf, carrot, cucumber, tomato, and our house ginger sesame dressing.

    $8.00

  • Chef Salad

    House salad topped with ham and Turkey.

    $9.00

• Entrees

  • Asian Classic

    Flat wide rice pasta topped with salmon, scallop, shrimp, baby corn, shiitake mushroom, and red bell pepper in roasted garlic cream sauce.

    $16.00

  • Cheese Ravioli with Lobster

    Cheese ravioli topped with lobster meat, eggplant, red bell pepper, and zucchini. Your choice of white wine cream sauce or tomato ragu sauce.

    $16.00

• Chef's Special Entrees

  • Lamb Wellington

    2 lamb chops wrapped in puff pastry dough. Served with red bell pepper, sweet pea, and mashed potato in black pepper cream sauce.

    $21.00

  • Braised Duck

    Braised duck leg served with roasted potato and red bell pepper in five-spice red wine sauce.

    $24.00